SAND CREEK festival, inc. PRESENTS
The Kidz Q’
Saturday, August 17, 2019
Time: 12:30 pm – 3:00 pm
The Kidz Q’
Along with the Saucy & Glazed BBQ Contest, the 2019 Sand Creek Summer Daze Festival will include a kids BBQ contest. The Newton Rotary will sponsor and host this event on Saturday of the festival. Ten kids, ages 7-14 will compete to be the King or Queen of the Kidz Q’ with the top three places being paid out.
Here’s how it works. The first ten kids to sign up will earn a spot in the competition. There will be a small entry fee to participate. The top three places will be paid out. Each participant may have only one parent or sponsor in the cooking area for safety during the event. The kids will be cooking 1.5 pounds of hamburger seasoned and cooked by them. (basically 1-2 patties)
Deadline for entry is Monday August 12th, at midnight. Entry fee per contestant is $20.00. Each entry will receive two (2) buttons before Friday, Aug 16th; one for the child and one for the parent or guardian who will be assisting the child during the contest. These are for entry into the Sand Creek Summer Daze Festival. Additionally, each entry will receive their protein (hamburger) and a limited amount of specific supplies (see below for further detail).
First Place: $100
Second Place: $75
Third Place: $50
Schedule of Events:
Saturday, August 17th, 2019 (Schedule subject to change)
11:15 – Check-in (The check in table is in Area 3 of the festival under the Rotary tent)
12:00 – Cooks meeting (at check-in table)
Once checked in, children MUST stay within the sectioned off area. Meat and boxes will be handed out at this time. Grills and charcoal will be provided.
12:30 – Start grills and begin cooking
1:45 – Turn-in sample by the kids at the check in table
2:45 – Judging completed
3:00 – The Kidz Q’ Awards will start off the Saucy & Glazed BBQ Competition Awards Ceremony
1. Check-in will be done at 11:00 a.m. on Saturday, August 17th.
2. All Kids Que Competitors must have a parent or guardian present.
3. Hamburger will be provided by the event sponsors. All submissions for the competition MUST use the hamburger provided by the event sponsors.
4. Only one adult assistant and one junior cook will be allowed in the cooking area. All other family members MUST stay outside the cooking area. Once admitted the child and adult supervisor must stay within the cooking area until the child has turned in his/her box. (Suggestion: bring a folding chair)
5. Adults – NO alcohol or tobacco in the preparation and cooking areas.
6. Please bring your own table to food preparation. (4-6ft tables recommended. Bring your own utensils, seasonings and marinades. Please bring food service gloves for your child to wear while handling the meat. Please bring hot pads or oven gloves as the lids to the grills will be hot.
7. No garnishes will be provided. Please bring your own garnish IF you choose to garnish. Garnishing is NOT required in the Kidz Q’.
RULES AND REGULATIONS
There will be only one age group. KCBS rules apply unless otherwise noted. Each entry submitted will consist of one cook only.
1. Ages 7-14 will cook hamburgers.
2. Each entry will receive 1 ½ pounds of raw hamburger.
3. At least ¾ of a pound of the pre-cooked weight of the meat must be submitted in the box that was given to you at check-in.
4. KCBS rules on garnish do NOT apply; there are no rules on garnish.
1. The child must do the preparation, cooking and presentation. If a child is unable to do all of these, he/she is too young to cook. This means that the child should be able to put his/her own meat on the grill, turn his/her own meat on the grill and take the meat off the grill and do all garnishing. If your child cannot do this, then the child is too young to be cooking in this contest.
2. The supervising adult should not be touching the food. This is a children’s cooking contest, not an adult one. If the adult is caught handling the food and doing what the child is capable of doing, there will be a verbal warning. Second time caught, the child and adult will be disqualified and asked to leave. Please don’t get your child disqualified because you can’t let the child do his/her own cooking.
3. Handicapped children need not be eliminated from competition. Each handicapped child will be assigned an assistant other than the supervising adult. The disabled child must first attempt, multiple times on their own, to perform a task. Only if unable to perform that task will the assistant help. The assistant will help as little as possible and will encourage the disabled child to complete as many task on their own as possible. Please let us know when registering if the child is handicapped so we may set up proper assistance.
ADDITIONAL RULES AND REGULATIONS
1. All children will cook in a designated area on grills provided. Grills are property of the Sand Creek Summer Daze Festival and need to be left at the cook-site once complete.
2. A parent or guardian must be present with the child during the entire cooking competition and ONLY ONE assistant per child will be allowed in the cooking area. Our cooking space is limited and for safety reasons, we want to give the kids as much space between each other as possible. This one adult must stay within the cooking area with the child until the child has turned in his/her box. We suggest you bring a folding chair and sit back and watch your child cook.
3. Entries will be submitted in the numbered containers provided by the event sponsors.
5. Judging will be based on appearance, tenderness/texture and taste.
6. Judging ranges are from nine being the highest and one being the lowest.